4-H Winter PenPal Program - Sign Up Today!
Registration for this program will run November 16–December 11, 2020. Matching will take place through the States’ 4-H Exchange …
Community
Extending a Helping Hand
October 13, 2020 | Emily Packard Across North Carolina, NC State Extension stands in the gap between high tech and …
DHHS Launches SlowCOVIDNC App
The North Carolina Department of Health and Human Services (DHHS) has announced the launch of a COVID-19 Exposure Notification …
Troxler Announces COVID-19 Assistance for Farmers Market Operators and Local Food Hubs
Application period runs Oct. 1 through Oct. 22 Beginning Oct. 1, farmers markets operators and local food hubs can apply …
NC 4-H Going Abroad?
Are you interested in learning more about the NC 4-H Outbound Exchange Program? NC 4-H has opportunities for current …
Updated CDC Guidance on COVID-19 and Food Access Sites
The COVID-19 pandemic has brought new challenges across the United States. Access to healthy, nutritious food options is important to health …
NCDA&CS Announces $2 Million in Funds for Dairy Assistance Due to COVID-19 Losses
Application period opens Sept. 28 and closes Oct. 12 Grade A dairy fluid milk producers in North Carolina who suffered …
USDA Announces More Eligible Commodities for Coronavirus Food Assistance Program
Application Deadline Extended to September 11, 2020, and Producers Who Have Approved Applications to Receive Final Payments U.S. Secretary of …
Extension Assisting State With Distribution of Nearly 1 Million Face Coverings to Farmworkers
The North Carolina Department of Health and Human Services (NCDHHS) is taking further action to prevent and respond to …
2020 Caneberry Survey on Pricing, COVID-19 Impacts
The North American Raspberry and Blackberry Association (NARBA), in collaboration with NC State University and the University of Arkansas, …
New Online Poultry Resources Available for 2020
With everything going on in the world right now, we know there is a lot of uncertainty about many …
Statistics and COVID-19: Forecasting the Spread
[View original article from NC State Online and Distance Education] Members of the Wolfpack have stepped up in unimaginable ways …
Animal Food Safety Qualified Individual Training Now Online
NC State Feed Milling Extension has launched a new online training course for animal food safety. The Qualified Individual Training …
Where to Go From Here? Impact of COVID-19 on the Food System
[View original post from Dr. Bill Aimutis, N.C. Food Innovation Lab] In previous posts, we’ve considered: Will the Coronavirus Pandemic Impact …
How COVID-19 May Affect Nonprofits (And What They Can Do About It)
[View the original article from NC State News] The poor and the elderly are among those being hit the hardest …
USDA Announces Coronavirus Food Assistance Program for Farmers
Farmers and Ranchers to Receive Direct Support for Losses Related to COVID-19 U.S. Secretary of Agriculture Sonny Perdue today announced …
Extension Helping Guide Restaurants and Businesses With Safe Reopening
As restaurants and other businesses reopen under COVID-19’s cloud, voluntary certification program will signal commitment to high standards The North Carolina …
Grants for Urban Ag and Innovative Production
USDA will accept applications on Grants.gov until midnight July 6, 2020 The U.S. Department of Agriculture (USDA) announced the availability …
State Farmers Markets Continue to Encourage Social Distancing
[View news release from NCDA&CS] As North Carolina begins to open up, state officials are reminding shoppers at the four …
DHHS Updates Resources for Pandemic Electronic Benefit Transfer (P-EBT) Program
North Carolina was approved for the new Pandemic Electronic Benefit Transfer (P-EBT) program on April 20, 2020. This program …
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Using Web Marketplaces to Reach Untapped Markets
This publication explains how microentrepreneurs can use emerging web-based marketplaces to sell services, goods, and …
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Extension Models: Exploring Proactive and Reactive Approaches
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Managing the Impact of Floodwater Contaminants on Soil and Produce in Residential, Community, and School Vegetable Gardens
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Myths and Facts About the National Flood Insurance Program
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Your Water Supply: Well Construction and Protection
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